Stop the Fermentation Process?

You might be considering how to stop the fermentation process before it comes to a stop on its own.
You might be considering how to stop the fermentation process before it comes to a stop on its own.
Whether you are a beginning winemaker or you have been making wine for some time and have experienced some problems in winemaking, it is important to understand the most common mistakes made so you can learn how to avoid them.
As springtime approaches, winemakers and vineyard experts turn their attention to the crucial task of training and pruning their vines. Proper training and pruning ensure the health and longevity of the vines and contribute to the quality of the grapes. This post explores types of vine training methods to help make informed decisions on how to train your vines.
The Sta Rita Hills AVA (American Viticultural Area) is a wine-growing region located in Santa Barbara County, California. The cool climate, marine influence, and diverse soil types create ideal growing conditions for a variety of grape varietals, including Chardonnay and Pinot Noir.
Are winemaking tips needed? The first thing you must do is research, to learn the basics of the art, as there are a few fundamental tasks you should perform if you want to stand a good chance of ending up with a fine-tasting product.
Oak & Wine is like peanut butter & jelly! It is one of the biggest influences on the flavor of the wine. It simply affects the maturity, flavor, and subtle texture. Some people are prejudiced against oaked wine and complain of even the slightest hint of oak. It is common for experts to agree that if a wine is =carefully aged in oak it does not taste like wood, but has improved characteristics.
Most people commonly associate wines with grapes; however, it is entirely possible to make wines from fruits other than grapes. The production of wine using fruits other than grapes has become quite commonplace as the hobby of home winemaking has become more pronounced in just the last few years.
Two of the keys to making a great batch of wine are testing your wine so you can make adjustments based on those tests. There are two critical areas where you will need to perform tests and possibly make adjustments. Those are sugar and acid levels.
One of the most common questions you may have when you begin considering making homemade wine is what type of wine you should make. There are certainly plenty of different types of wines from which to choose.
Cabernet Sauvignon is KING when it comes to the world of winemaking grapes for wine production around the world. It shares the top position with Chardonnay which is a green-skinned grape species.
Racking wine is one of the most essential parts of making stellar wine. Generally, you will need to rack the wine at least two times and in some cases, you may need to rack it as many as four times. Making sure that you rack in a timely fashion will ensure the wine is properly clarified as well as prevent off-flavors.
The process of racking involves siphoning the wine away from the sediment. Sediment is primarily comprised of inactive or dead yeast cells. While yeast is beneficial to the must in the beginning, over time it becomes multiplied many times over. As each new generation of yeast is
It’s important to do some homework and learn exactly what’s entailed before undertaking the hobby. It is not something that can be simply plunged into and then learned along the way if you really want to make a quality bottle of wine.
Chardonnay is a thousand-year-old small village in Mâconnais in the southern portion of France’s Burgundy region. The famous wine Chardonnay most likely originated here and was then spread throughout France by the monks.
As we head into springtime which is universally celebrated with a glass of rosé, let’s take a look at how winemakers make the pink stuff. There are 4 methods of rosé production; limiting skin contact, direct pressing, Saignée method, and more rarely; blending.
Certain wines can certainly benefit from the addition of oaking with chips. Just a few of these wines include Chardonnays, Cabernets, Pinot Noir, Chianti, Merlots, Sauvignon Blanc, Burgundy, Pinot Blanc, and Fume Blanc.
Winemaking can be an extremely satisfying hobby with a wonderful end result that can make for a wonderful gift idea! If you have ever experimented with brewing beers you may already be familiar with many similar steps with the process of winemaking.
Now that you have brought your favorite wine home, you need to know how to store it properly to make sure that you do not spoil it.
For years now a staple to my summertime diet has been to have a glass or two of sangria while sitting out on my patio on those warm summer evenings with friends. Sangria is a wine-based punch that originates from Portugal and Spain. The word “sangria” is derived from the Spanish word “sangre” which means blood. Sangria is usually made from red wine, sliced citrus fruit, sugar, and a spirit such as brandy or triple sec.
Moderate wine consumption produces a better balance of these two. Additionally, wine has an anti coagulation effect which makes the blood less likely to clot. The health benefits of drinking alcohol can’t
Longevity interests a lot of people who aren’t ready to give up their lives, just yet. Who look to healthy alternatives to culturally defined eating patterns and
Blending wine has become a highly respected part of the process of winemaking. Many winemakers in fact view blending as a highly evolved art form. The basic idea of blending is to mix different wines. In order to create a final wine that possesses a quality that is superior to that of each of the different components singularly.
If you have given some thought to the idea of making home wine, but just haven’t quite gotten around to it yet, there is no reason to delay any longer.
After a recent visit, one of our customers sent us a nice email about their adventures in discovering wine tasting.
My wife and I and our close friends recently discovered wine tasting. We had never thought to spend a day touring the many wineries that surround our hometown. We made the necessary arrangements and embarked on an unknown adventure for a day of wine tasting upon our out-of-town friends’ suggestion.
If you are visiting Spain, be sure to try the sangria recipe at your favorite restaurant or bar. This is a traditional Spanish drink and you will find it served in most bars and restaurants. Recipes vary from
Are you looking for the perfect vacation destination?
Whether you are planning a day trip or a weeklong trip, Lompoc is the place to be.
Five reasons why you should visit Lompoc, California!
Aging wine allows many of the components of the wine to mellow out over time, and bring a harmonious balance to the flavor.
Wine is a complex substance. Open a bottle of it now, and it may taste fine. Open a bottle of the same wine several years from now, and the wine becomes something else entirely. Rough edges in the flavor will have smoothed out and the overall flavor of the wine will be more balanced and mellow.
The list below is the top 10 wine producing countries in the world. The number next to the country reflects the amount of tons of wine is produced annually by each country. The countries are listed from 1 to 10, one being the top producer in the world*.
There are many wines considered to be ‘fruit wines’. These wines have received the name as they have ingredients of different types of fruits contained in them, rather than by the use of grapes.
To understand the most wine basics, you simply need to know wine is a beverage fermented from grape juice containing alcohol. Grapes have a natural chemical balance which allows them to ferment without the need to add any sugars, acid, enzymes, or any other types of nutrients to the ingredients.