The Traditionally, Oak & Wine Forever Married!

Oak & Wine is like peanut butter & jelly! It is one of the biggest influences on the flavor of the wine. It simply affects the maturity, flavor, and subtle texture. Some people are prejudiced against oaked wine and complain of even the slightest hint of oak. It is common for experts to agree that if a wine is =carefully aged in oak it does not taste like wood, but has improved characteristics.