Yes way, rosé!

Yes way, rosé!

Yes way, rosé!

As we head into springtime which is universally celebrated with a glass of rosé, let’s take a look at how winemakers make the pink stuff. There are 4 methods of rosé production; limiting skin contact, direct pressing, Saignée method, and more rarely; blending.

Anna Maria

Anna Maria Kambourakis is a Certified Sommelier, owner of Chania Wine Tours, and wine blogger at Unraveling Wine. When she isn’t giving wine tours on the island of Crete or writing new useful blog posts, she loves to travel to wine destinations, try out new recipes, and spend time at the beach with her family.

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